CAMPARI & SODA
Campari & Soda Ingredients
| Parts | OZ | CL | Ingredient |
|---|---|---|---|
| 1 PART | 2 OZ | 6 CL | CAMPARI |
| 3 PARTS (TOP) | UNTIL TOP OF GLASS | UNTIL TOP OF GLASS | SODA WATER |
THE CAMPARI & SODA Recipe
- PREPARE DIRECTLY INSIDE THE GLASS
- POUR THE CHILLED CAMPARI INTO THE GLASS AND TOP UP WITH SODA WATER
Serving
SERVE IN A TULIP GLASS
What does the Campari & Soda taste like?
This simple yet effective cocktail has Campari at the front and center with soda water adding a light refreshment.
THE HISTORY
OF THE
CAMPARI & SODA
Dating back over a century, the Campari & Soda was served in The Camparino in Galleria and was the most popular drink on the menu. Created using an inimitable, innovative soda machine kept in the basement of the venue, the Campari & Soda of the Camparino was carefully crafted to deliver the ultimate Milanese Aperitivo experience with the right balance of bitterness and foam in the glass. It allows you to live the Quintessential Campari Experience, bringing back the charm of a timeless icon.
THE TASTE PROFILE OF THE CAMPARI & SODA
At first sip you can feel the power of fresh citrus, with orangey notes mixed in with those of bold botanicals. Next, a beautiful combination of bitterness and sweetness hits the palate, with the carbonation of the drink making its consumption a long-lasting and satisfying experience.
CAMPARI & SODA
Created with soda, ideally poured using a siphon to create a cocktail that is synonymous with the original method, that can be enjoyed in bars all over the world.
More Campari
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Negroni
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Campari Spritz
Simplicity is often the key to the best results. A refreshing cocktail full of flavor, enhanced by the sparkling aromatic notes of Prosecco.